Rose's Foundations of nutrition.

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Main Author: Rose, Mary Swartz, 1874-1941.
Other Authors: MacLeod, Grace, 1878- (ed.)
Taylor, Clara Mae, 1898-
(joint ed.)
Format: Book
Language:English
Published:New York, The Macmillan company, 1944.
Edition:4th ed., revised by Grace MacLeod ... and Clara Mae Taylor ...
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University of Illinois at Chicago

Location: LHS Chicago 3rd Floor Book Stacks

Call Number: 612.39 R797f4
Copy 2 Available  Check if item can be requested