The Little House cookbook : frontier foods from Laura Ingalls Wilder's classic stories /

Recipes based on the pioneer food written about in the "Little House" books of Laura Ingalls Wilder, along with quotes from the books and descriptions of the food and cooking of pioneer times.

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Main Author: Walker, Barbara M.
Format: Book
Language:English
Edition:1st ed.
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Illinois State University

Location: Floor 6 Shelves Teaching Materials Center

Call Number: TMC 641.5 WAL
Copy 2 Available  Check if item can be requested

Location: Zimmerman Library, Metcalf School Nonfiction

Call Number: 641 WAL
Notes: Metcalf collection circulates to Metcalf faculty, staff, and students; other patrons with valid IDs may view materials within the library
Copy 2 Available  Check if item can be requested