In the kitchen : a novel /
In this story of the rich and fascinating London subculture of chefs and kitchen denizens, Gabriel Lightfoot, executive chef at the once-splendid Imperial Hotel, is trying to run a tight kitchen but his integrity--to say nothing of his sanity--is under constant challenge from the competing demands o...
|Published:||New York : Scribner, 2009.|
|Edition:||1st Scribner hardcover ed.|
|Related Information:||Contributor biographical information |
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