Food, nutrition and dieting : a comprehensive study of American attitudes, habits, perceptions and myths.

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Corporate Author: Wheat Industry Council. (Author)
Format: Book
Language:English
Published:[Rockville, Md. : Wheat Industry Council], 1983.
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University of Illinois at Urbana-Champaign

Location: Funk ACES

Call Number: 658.8343 W56f
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