American Dietetic Association complete food and nutrition guide /

"A lifetime of sound, easy, and positive advice on healthy eating from the world's foremost authority on food and nutrition This brand-new edition of the bestselling, award-winning American Dietetic Association Complete Food and Nutrition Guide offers the most up-to-date nutrition informat...

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Main Author: Duyff, Roberta Larson.
Corporate Author: American Dietetic Association.
Format: Book
Language:English
Published:Hoboken, N.J. : John Wiley & Sons, ©2006.
Edition:3rd ed., rev. and updated.
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Eastern Illinois University

Location: Book Stacks A-H 3000; J-L 2000; P-Z 1000 Level

Call Number: RA784 .D89 2006
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